Natural bagasse fork - Warmpack

Natural Bagasse Fork – Warmpack

Plastic-Free, Compostable Cutlery

Why Choose Warmpack Natural Bagasse Fork?

Made from 100% bagasse molded fiber, this fork is a sustainable alternative to plastic and wood. Its smooth, splinter-free finish and rigid tines handle salads, pasta, pastries, and deli items with ease. Comfortable to hold and safe for hot or cold foods, it’s ideal for restaurants, catering, events, and delivery programs seeking reliable eco cutlery.

Key Features

Compostable & Plastic-Free

Produced from renewable bagasse; industrially compostable to help reduce single-use plastics.

Smooth, Splinter-Free Finish

Precision molding delivers clean edges for a pleasant mouthfeel and safe handling.

Sturdy Tines & Comfortable Grip

Balanced rigidity and ergonomic handle for dependable everyday use.

Food-Safe & Taste-Neutral

Made for direct food contact; will not taint flavors or aromas.

Hot & Cold Friendly

Performs with hot dishes and chilled desserts; suitable across service temperatures.

Packaging Options

Bulk packed or individually wrapped (kit options available) for hygienic, front-of-house dispensing.

Branding & Sizes

Support for custom lengths, embossing, and printed packaging to match your brand.

Certifications & Quality Assurance

Global Standards Compliance

Warmpack bagasse cutlery complies with ISO9001, BSCI, FDA, LFGB, and FSC requirements for food-contact safety and sustainability.

Trusted Manufacturer

With 20+ years in bagasse tableware, Warmpack offers consistent quality, flexible MOQs, and dependable bulk supply worldwide.

Restaurants & Takeaways

Ideal for salads, pasta, rice bowls, and bakery sides; pairs well with paper bowls and clamshells for plastic-free dine-in and to-go.

Catering, Hotels & Events

Reliable eco cutlery for banquets, buffets, canapés, and tasting bars; optional individual wrapping supports hygiene at high-traffic venues.

Cafés & Bakeries

Serve fruit cups, cakes, cheesecakes, and deli sides; smooth, splinter-free finish delivers a pleasant guest experience.

Meal Prep, Cloud Kitchens & Delivery

Sturdy forks for weekly meal kits, office lunches, and delivery combos; nest neatly in sleeves or utensil kits with napkins.

Corporate & School Canteens

Safe for daily service of hot or cold dishes; supports campus and workplace composting programs.

Food Trucks & Outdoor Festivals

Lightweight and durable for on-the-go dining—great with bowls, noodles, and street snacks; compostable for greener events.

Airline, Rail & Travel Retail

Fits sealed utensil packs for single-serve meals and snack boxes; plastic-free option that meets modern sustainability goals.

Supermarkets & Deli Counters

Add to fresh food trays for ready-to-eat salads, fruit, and cold dishes; compatible with overwrapped sets and grab-and-go programs.

Bagasse Products Factory

With 20+ years of bagasse tableware manufacturing experience, Warmpack operates an 80,000㎡ fully automated factory, using 40,000 tons of sugarcane pulp annually to produce over 450 million eco-friendly packaging items. As a global leader in digitalized and intelligent production, Warmpack offers one-stop solutions for sustainable bowls, plates, boxes, trays, and cutlery.

1. What is the fork made of?

It’s made from 100% bagasse molded fiber (a sugarcane byproduct), providing a plastic-free, compostable alternative to conventional cutlery.

2. Is it compostable and food-safe?

Yes. The fork is industrially compostable and suitable for direct food contact. It’s designed for hot and cold foods with oil/water resistance.

3. Will it splinter or affect food taste?

No. Precision molding delivers a smooth, splinter-free finish and a neutral taste that won’t taint flavors or aromas.

4. How sturdy is the bagasse fork?

The tines and handle are engineered for everyday service—salads, pasta, rice bowls, desserts. As with any fiber cutlery, extreme leverage on very hard items is not recommended.

5. Can it handle hot foods?

Yes. It is safe for contact with typical hot-serve temperatures. Avoid direct flame, ovens, or prolonged exposure to very high heat.

6. What sizes and packaging options are available?

Common options include standard-length forks in bulk cartons or individually wrapped kits. Custom sets (with knife/spoon/napkin) are available on request.

7. Can we customize the fork with branding?

Yes. Logo embossing and printed packaging are available, along with custom lengths or kit configurations, subject to MOQ.

8. What certifications and MOQs do you offer?

Warmpack complies with ISO9001, BSCI, FDA, LFGB, and FSC. MOQs are flexible by item and customization level—contact us for quotes and lead times.