White bagasse fork - Warmpack

White Bagasse Fork – Warmpack

Plastic-Free, Compostable Cutlery with Clean White Finish

Why Choose Warmpack White Bagasse Fork?

Molded from 100% bagasse fiber, this fork combines plant-based sustainability with a premium white appearance. The smooth, splinter-free finish and sturdy tines handle salads, pasta, rice bowls, pastries, and deli sides with ease. Taste-neutral and safe for hot or cold meals, it’s an elegant, reliable choice for cafés, restaurants, hotels, catering, and delivery programs that prefer a clean white table setting.

Key Features

Compostable & Plastic-Free

Made from renewable bagasse; suitable for industrial composting to help reduce single-use plastics.

Smooth, Splinter-Free Finish

Precision molding creates clean edges and a pleasant mouthfeel for front-of-house service.

Sturdy Tines & Comfortable Grip

Balanced rigidity for everyday dishes—salads, pasta, soft proteins, fruit, and desserts. (Not intended for very hard or bone-in items.)

Premium White Appearance

Bright, uniform white finish elevates brand presentation in dine-in and takeaway photography.

Food-Safe & Taste-Neutral

Approved for direct food contact; will not impart odors or flavors to foods.

Hot & Cold Ready

Performs across typical service temperatures; avoid ovens, direct flame, or prolonged high heat.

Packaging Options

Available bulk or individually wrapped; can be included in custom utensil kits (fork/knife/spoon/napkin).

Branding & Sizes

Support for logo embossing, printed outer packs, and custom lengths to match your brand program.

Certifications & Quality Assurance

Global Standards Compliance

Warmpack bagasse cutlery meets ISO9001, BSCI, FDA, LFGB, and FSC requirements for food-contact safety and sustainability.

Trusted Manufacturer

With 20+ years in bagasse tableware, Warmpack provides consistent quality, flexible MOQs, and dependable bulk supply worldwide.

Cafés, Bistros & Restaurants

Clean white fork for salads, pasta, rice bowls, and deli sides; elevates plating while keeping front-of-house plastic-free.

Hotels, Weddings & Banquets

Photo-ready white finish suits upscale buffets and plated courses; pairs well with white tableware sets.

Catering & Events

Reliable fork for canapés, tasting flights, and dessert bars; optional individual wrap supports high-hygiene service.

Bakeries & Dessert Shops

Serve cake slices, pastries, fruit cups, and parfaits; smooth, splinter-free finish improves guest experience.

Meal Prep, Delivery & Cloud Kitchens

Fits utensil kits for combo boxes and weekly plans; sturdy tines handle reheated entrées and sides in transit.

Corporate & School Canteens

Daily service for hot or cold menus; supports campus and workplace composting and plastic-reduction goals.

Airlines, Lounges & Rail

Lightweight, presentation-ready fork for single-serve meals and snack boxes; integrates cleanly into sealed kits.

Supermarkets, Deli & Convenience

Include with ready-to-eat salads, pasta pots, and fruit cups; compatible with overwrapped sets and paper bands.

Bagasse Products Factory

With 20+ years of bagasse tableware manufacturing experience, Warmpack operates an 80,000㎡ fully automated factory, using 40,000 tons of sugarcane pulp annually to produce over 450 million eco-friendly packaging items. As a global leader in digitalized and intelligent production, Warmpack offers one-stop solutions for sustainable bowls, plates, boxes, trays, and cutlery.

1. What is the fork made of and why is it white?

It’s molded from 100% bagasse (sugarcane fiber). The bright, uniform white finish is food-safe and created for a clean, premium presentation.

2. Is it compostable and food-safe?

Yes. The fork is industrially compostable and suitable for direct food contact. Composting availability depends on local facilities and regulations.

3. How sturdy are the tines? What foods can it handle?

The tines are engineered for everyday dishes—salads, pasta, rice bowls, soft proteins, fruit, and desserts. It’s not intended for very hard or bone-in items.

4. Can it be used with hot foods? Is it reusable?

It performs well at typical serving temperatures for hot and cold meals. Avoid ovens, direct flame, or prolonged high heat. Like most molded-fiber cutlery, it’s intended for single use.

5. Will the white surface affect taste or feel rough?

No. The material is taste-neutral and the finish is smooth and splinter-free for a comfortable mouthfeel.

6. Will sauces (tomato, curry) stain the fork?

Highly pigmented sauces may cause temporary discoloration—normal for white tableware. For photo-critical service, plate just before serving or use a liner.

7. What sizes and packaging options are available?

Standard forks are available in bulk cartons or individually wrapped. Custom utensil kits (fork/knife/spoon/napkin) and printed packs are available on request.

8. Can we customize branding? Certifications and MOQs?

Logo embossing and printed outer packs are available, subject to MOQ. Warmpack complies with ISO9001, BSCI, FDA, LFGB, and FSC; lead time varies by order size and destination.